Quick Chicken Parmesan

At a glance

Prep
5 min.

Total
30 min.

Serves 4

Bake: 25 min.

What You'll Need
1 1/4 pounds skinless, boneless chicken breast halves
2 cups Prego® Traditional Italian Sauce or Prego® Fresh Mushroom Italian Sauce
1/2 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
8 ounces (1/2 of a 1-pound package) spaghetti, cooked and drained

How to Make It
1 Place the chicken in a 2-quart shallow baking dish. Top the chicken with the sauce. Sprinkle with the mozzarella cheese and Parmesan cheese.
2 Bake at 400°F. for 25 minutes or until the chicken is cooked through. Serve the chicken and sauce with the spaghetti.