Quick Chicken Parmesan

What You'll Need

1 1/4 pound skinless, boneless chicken breast halves 
2 cups Prego® Traditional Italian Sauce or Prego® Fresh Mushroom Italian Sauce 
1/2 cup shredded mozzarella cheese 
2 tablespoons grated Parmesan cheese 
8 ounces (1/2 of a 1-pound package) spaghetti, cooked and drained (about 4 cups) 

How to Make It

• 1
  Place the chicken in a 2-quart shallow baking dish. Top the chicken with the sauce. Sprinkle with the mozzarella cheese and Parmesan cheese.
• 2
  Bake at 400°F. for 25 minutes or until the chicken is cooked through. Serve the chicken and sauce with the spaghetti.
• At a glance
  

  Prep

  5 min.

  

  Total

  30 min.

  

  Serves

  4